I often refer to The Jasper as my second home— not only because I spend so much time there (on both sides of the bar— I love a good Negroni, okay!), but because I have found family within its four walls. For two years now, we have been a hub for cocktail connoisseurs and curious imbibers alike. The Jasper has taught me not only how to properly stir a Manhattan, but also how to walk through life— show no fear, stay humble, and keep it simple.

I dream in cocktails, think in ounces, and I’m always ready to try something new.

I have the pleasure of working with some of the most innovative minds in the industry. Click here to see a current, curated menu of staff originals and cult classics. Click here to read a feature on why we rank #3 in Southern Living’s “Best Bars of 2020.”